Knife Bean
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A Single Anti-Cancer Chinese Medicinal Herb — Knife Bean, a Treasure Trove of Benefits, Warming the Middle and Replenishing Qi, Nourishing the Kidneys
Knife bean is a common leguminous plant that includes varieties like knife beans, French beans, and yardlong beans. Their primary components consist of urease, phytohemagglutinin (PHA), knife bean amino acids, among other substances. In addition to the seeds, the roots and husks of knife beans are also used in traditional medicine.